Recipe: Appetizing Salt and Pepper Roasted Pumpkin Seeds

Salt and Pepper Roasted Pumpkin Seeds.

You can cook Salt and Pepper Roasted Pumpkin Seeds using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salt and Pepper Roasted Pumpkin Seeds

1. You need 1 large of pumpkin, just the seeds.
2. It’s 5 tbsp of olive oil, extra virgin.
3. Prepare 1 tsp of ground black pepper.
4. You need 1/2 tsp of salt, for initial seasoning.
5. You need 1/2 tsp of salt, for second seasoning.

Salt and Pepper Roasted Pumpkin Seeds instructions

1. Mix the olive oil and seeds in a bowl, and then spread on a large baking sheet..
2. Add the pepper and the first half teaspoon of salt to the seeds evenly distributing..
3. Roast at 375°F for 25 minutes..
4. Stir, the seeds, and re-spread on the sheet..
5. Distribute the rest of the salt and cook for another 3 or so minutes, until desired brownness..
6. Serve and enjoy..