Skip to content

Easiest Way to Prepare Delicious Ray's' Butterfly Carrot Cupcakes

Ray's' Butterfly Carrot Cupcakes.

Ray's' Butterfly Carrot Cupcakes

You can have Ray's' Butterfly Carrot Cupcakes using 14 ingredients and 3 steps. Here is how you cook that.

Table of Contents

Ingredients of Ray's' Butterfly Carrot Cupcakes

  1. It’s of cupcakes.
  2. It’s 1 box of carrot cake.
  3. It’s 1 cup of milk.
  4. You need 2/3 cup of vegetable oil.
  5. Prepare 1/2 tsp of nutmeg.
  6. It’s 1/2 tsp of pumpkin pie spice.
  7. It’s 1/2 cup of shredded carrots.
  8. You need of whipping.
  9. Prepare 1 pints of heavy whipping cream.
  10. Prepare 2 tbsp of sugar.
  11. Prepare of garnish.
  12. Prepare 1 of pretzels.
  13. Prepare 1 of mini pretzel sticks.
  14. It’s 1 of candy rounds.

Ray's' Butterfly Carrot Cupcakes instructions

  1. Add all ingredients together for cupcakes bake as directed let cool..
  2. Add heavy cream and 2 tbspn of sugar whip on high till thickened..
  3. Now decorate add pretzel rounds for wings cut sticks in half for antennas and candy rounds for body..
See also  Recipe: Yummy JalapeƱo Popper Witch Fingers