Chocolate Chinese Noodle "Spider" Cookies. See great recipes for Chinese Noodle Soup too! Mix in peanuts and Chinese noodles. Plop out by teaspoon on wax paper.
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Ingredients of Chocolate Chinese Noodle "Spider" Cookies
- You need 1 packages of semi-sweet chocolate chips.
- You need 1 packages of Butterscotch chips.
- It’s 1 packages of Chinese won ton noodles.
Turn peanut butter cookies into a fun, kid-pleasing Halloween treat by using chocolate truffles and frosting to decorate them with spiders! I think all you have to do is melt some chocolate chips (whatever. These Peanut Butter Spider Cookies are a cute and chocolatey Halloween treat! Make them with your favourite Lindor chocolate truffles.
Chocolate Chinese Noodle "Spider" Cookies instructions
- Pour both packages of chips in a double boiler (or a metal bowel over a pot of boiling water) and melt them over medium heat..
- Add the won ton noodles..
- Gently toss the noodles until coated with the chocolate mixture while trying not to break them too much..
- You're going to need tongs for the next part… spoons don't work very well..
- Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool until the chocolate sets..
- Once they're set you're done! We always made them this way, but in England I saw similar ones made with corn flakes..
Once the cookies have cooled, simply stick the Lindor chocolate truffles onto the cookies by dotting a small amount of melted chocolate into the cavity of each cookie. Splodge a small tsp of chocolate onto half of the cookies. Arrange eight liquorice legs on top, then sandwich with another cookie. Skip to Chocolate Chip Spider Cookies content. Use your favorite homemade chocolate chip cookie recipe or purchase Hy-Vee Bakery chocolate chip cookies to make these creepy, crawly Chocolate Chip Spider Cookies.