Aunt Jerry's Popcorn Balls. Jerry and I decided to try something new. and almost set fire to our house. Click on each treat to reveal the nutrition facts! Ingredients: CHEESE CORN: Ingredients: Popcorn, Vegetable Oil (Canola and/or Corn Oil), Maltodextrin, Whey, Salt, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt.
Table of Contents
Ingredients of Aunt Jerry's Popcorn Balls
- Prepare of 1 large bowl of popped popcorn.
- You need of butter.
- Prepare of sugar.
- It’s of white karo syrup.
- It’s of vanilla extract.
- You need of water or candy thermometer for testing soft ball stage.
Popcorn Balls are a fun and delicious way to celebrate the season. This simple recipe is a great base for so many flavor combinations – the possibilities are endless! This post is sponsored by Karo® Syrup as part of the Season of Sweetness Blogger Program. Thank you for continuing to support the brands.
Aunt Jerry's Popcorn Balls step by step
- Boil butter, sugar, and syrup to "soft ball" stage (when you drop ? a bit into cold water and it forms a soft ball rather than dissolving).
- Remove from heat and cool 1 minute. Add vanilla, then poor over popcorn..
- Butter hands before making into balls. (Otherwise it will stick) Set each ball on wax paper to cool..
Reblog with either Pro Popcorn Balls or Anti Popcorn Balls. For the sake of science and curiosity. Do you know some man made it his ambition to create the world's largest popcorn ball? And that, after the popcorn ball was constructed, instead of sending it to. Aunt Jenny's is happy to be OPEN and look forward to seeing you all again.