Pumpkin Waffles. Pumpkin Waffles are such a fun treat when the weather starts getting chilly! These are spiced with the warming flavors of cinnamon and nutmeg. Drizzle with warm maple syrup and serve with apple sauce.
Table of Contents
Ingredients of Pumpkin Waffles
- Prepare of A. 1-3/4 cups all purpose flour.
- It’s of cornstarch.
- It’s of baking powder.
- Prepare of baking soda.
- You need of salt.
- You need of pumpkin pie spice.
- Prepare of sugar.
- It’s of ground cinnamon.
- It’s of pumpkin puree.
- It’s of B. 3/4 cup buttermilk.
- You need of vanilla extract.
- It’s of large eggs.
- You need of butter, melted and cooled.
These waffles are my kids new favorite waffles. They have a light texture and the pumpkin The serving size is for Belgian waffles, but they will work fine in a regular waffle iron also. We love these soft and fluffy pumpkin waffles! My recipe makes a quick batter from scratch with an The waffles are very simple to make, but pumpkin tends to make baked goods dense, so make sure.
Pumpkin Waffles instructions
- Preheat your waffle iron while you make the batter..
- Mix dry ingredients (A) then sift..
- Mix wet ingredients (B) exept butter then pour into dry ingredients. Add melted butter then mix well..
- Use a spoon to scoop batter into the waffle iron, lightly greased if your iron requires it. Cook as directed by your machine..
- Serve immediately with maple syrup, ice cream or fruits..
Freezer friendly healthy pumpkin waffles made with whole grains, cozy pumpkin spices and naturally sweetened with a touch of maple syrup. These fluffy pumpkin waffles will be your go-to fall breakfast. Pumpkin Waffles — These pumpkin waffles are packed with pumpkin spice flavor! Easy Pumpkin Waffle Recipe Last fall I made Pumpkin French Toast and Pumpkin Pancakes. Pumpkin Waffles: In this Instructable, I will show you how to make pumpkin waffles.